Im ready to fly~~~~~~

The day has came.....i hv been waited for tis day for so long.......its time to fly~~~~~~~~wish me  luck ^^

 

In ♥ with Levain Boulangerie & Patisserie

Omg i cant believe tat im finally free!!!! Wat i did for the past few weeks was juz keep revising n preparing for my final exam n .....it finally over!!!! muahaha!!! feel bloody epic rite now ><....K, back to the topic again, after watching sooo many tempting reviews bout tis place....n i finally here!!! thx a lot for Joey who tried very hard to guide the taxi driver n my a-level's besties who accompanied me all the way there despite there are many obstacles during the 'journey' =.=

classy n warm decoration

wide range of pastries n breads

isn't the crispy walnut bread looks damn seductive?

They offered wide range of macaroons and cakes as well

Da caramel box wit caramel cream inside and chocolate french toast, nothing special actually.......i expected more from it  >< 

Best dish of the day!!!! The Seafood Aglio Olio pasta!!!! i really hope it can come with bigger portion ><

The Lamb Shank, tender n aromatic~~~

Puttanesca Pasta, not my cup of tea.....

Yum~~~Yum~~~

Craving for dessert again XD

 We ordered few macaroons to share~~~

 

My milk chocolate cheesecake, creamy texture which melt in your mouth instantly 

Check tis out:

Levain Boulangerie & Patisserie (PORK-FREE)
No. 7, Jalan Delima,
55100 Kuala Lumpur,
Malaysia
Phone: +603 2142 6611
Monday to Sunday 8am – 8pm

Dave Deli in One Utama

Super outdated pics....no choice but i totally dont hv spare time to blog cuz my final is juz around the corner....probably will be post up few food reviews three weeks after tis >< met up wit my pre-u frens few weeks ago and had our dinner at in this restaurant with expensive price range....

Me and Ling ♥

 

Ling's favorite, Caesar Salad, fresh vege with toasted bread and fried bacon, the best Caesar Salad i ever had despite the above-average price ^^

Olio Mushroom Fettuccine,honestly, i 4got hw it taste dy =.= 

 

Half slab of succulent BBQ  Pork Ribs, the gravy is a bit too sweet for me, prefer Tony Romas' beef ribs XD

 went to delicious to hv a dessert after that, isn't my white chocolate tart looks damn tempting ^^