Im back, i hv no idea why i feeling a little bit hollow and depressed after finished my intern which tortured me mentally and physically, i kinda miss my working life and my awesome colleagues since we hv shared our joy and tears together for 3 months haiz........back to topic > < as most of Malaysian noe, ipoh is famous for its great variety of nostalgic street foods and here is one of our favourite makan places which we wont miss it everytime we visit here
Small advice, pls dont ever come here during holiday(especially cny), cuz it will be effing pack till u cant even find place to settle down and u have to queue up in the hot whether b4 u can have a taste of the foods
According to my mum, this small stall has been operating for few decades since she was in elementary school, erm....around 36 to 41 years? i guess XD
There are splendid variety of yong tau foo with reasonable price for u to choose from
Long queuing order, be patient while waiting for the foods to be served
U can order their asam laksa or other type of noodles (dry, soup or curry) to go with their yong tau foo, asam laksa is my all time favourite!!!
My all time favourite number 2!!! We called it 'zhao sha got' (炸沙葛) i seriously hv no idea how to call it in eng =.=
Me myself feel so hungry while starring this pic ahaha
Refreshing dragon fruit juice which cool u down effectively on the burning hot day~~arh~~~
Check This Out:
忠记兵如港口炸料粉
652, Jalan King,
Pasir Pinji,
31650 Ipoh, Perak, Malaysia.
Business Hour: 8:30am-5:30pm.
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